Honey-Roasted Almonds

Honey-Roasted Almonds
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    8 People
  • VIEWS
    204

Transform ordinary almonds into an irresistible treat with this simple recipe. Roasted to perfection and then enrobed in a glistening honey glaze, these almonds offer a delightful balance of sweetness and savory goodness, perfect for snacking or gifting.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Fiber
    4 g
  • Protein
    8 g
  • Saturated Fat
    2 g
  • Sodium
    121 mg
  • Sugar
    14 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Spread almonds in a single layer on a baking sheet. (2 minutes)

Image Step 03
03 Step

Recipe View 15 mins Bake almonds, stirring occasionally, until light tan and fragrant, 12 to 15 minutes. The nuts will continue to cook after removing them from the oven. (15 minutes)

Image Step 04
04 Step

Recipe View 3 mins Meanwhile, mix sugar and salt together in a small bowl; sprinkle 1 tablespoon sugar mixture into a large bowl. (3 minutes)

Image Step 05
05 Step

Recipe View 10 mins In a saucepan, stir together honey, water, and almond oil; bring to a boil. Add almonds; cook and stir until almonds have absorbed all the liquid, about 5 minutes. (10 minutes)

Image Step 06
06 Step

Recipe View 3 mins Transfer the honey-coated almonds to the large bowl sprinkled with sugar mixture. Sprinkle remaining sugar mixture over almonds; toss to coat evenly. (3 minutes)

Image Step 07
07 Step

Recipe View 1 hrs Spread almonds onto waxed paper to cool completely. (1 hour)

For a deeper flavor, try using toasted almonds.
A pinch of cinnamon or a dash of cayenne pepper can add a unique twist to the glaze.
Ensure almonds are completely cooled before storing to maintain their crispiness.

Lupe Spinka

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 68 Ratings)
Total Reviews: (3)
  • Flo Stehrtorphy

    These were a hit! My kids devoured them in minutes.

  • Alexane Erdman

    So easy to make and way better than store-bought honey-roasted almonds.

  • Loraine Kemmer

    I added a little sea salt at the end, and it was the perfect touch!

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