For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder to the potato mixture. Feel free to experiment with different types of cheese, such as Monterey Jack or Gruyere, for a unique twist. If you prefer a softer topping, you can omit the corn flakes or use crushed Ritz crackers instead. To prevent the corn flakes from burning, you can tent the baking dish with foil during the last 15 minutes of baking.
Jill's Hash Brown Casserole
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS674
Elevate your brunch or dinner spread with this comforting Hash Brown Casserole, a delightful combination of creamy, cheesy filling and a satisfyingly crunchy topping. This dish is guaranteed to be a crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol74 mg
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Fiber3 g
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Protein11 g
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Saturated Fat20 g
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Sodium587 mg
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Sugar1 g
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Fat36 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 10 mins In a large bowl, gently combine the cream of mushroom soup, sour cream, melted butter, thawed hash-brown potatoes, chopped onion, shredded Cheddar cheese, and a pinch of freshly ground black pepper. Mix until well combined. (10 minutes)
03 Step
Recipe View 2 mins Transfer the potato mixture to a lightly greased 3-quart shallow baking dish, spreading evenly. (2 minutes)
04 Step
Recipe View 1 mins Sprinkle the crushed corn flakes evenly over the top of the potato mixture. (1 minute)
05 Step
Recipe View 45 mins Bake in the preheated oven for 45 minutes, or until the casserole is heated through and the topping is golden brown and crispy. (45 minutes)
06 Step
Recipe View 10 mins Let stand for 5-10 minutes before serving.
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Vella Altenwerth
May 5, 2024This recipe is so easy to follow, and the casserole always turns out perfectly!
Jeanette Rippin
Jul 8, 2023I added some cooked bacon to the potato mixture, and it was a huge hit!
Cullen Nitzsche
May 20, 2023I've made this recipe several times, and it's always a crowd-pleaser.
Nick Hagenes
Oct 22, 2022My family loves this casserole! It's a great side dish for potlucks and holiday gatherings.