For optimal freshness, use dried herbs and spices that are within their shelf life (typically 1-2 years). Adjust the quantities of each spice to suit your personal preferences. For a more pronounced rosemary flavor, add an extra 1/4 teaspoon. This seasoning blend is not only perfect for poultry but also adds a delightful depth of flavor to stuffing, soups, and roasted vegetables.
Homemade Poultry Seasoning
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING6 People
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VIEWS253
Elevate your poultry dishes with this aromatic, homemade seasoning blend. Skip the store-bought versions and create a symphony of savory herbs and spices, perfectly balanced to enhance the natural flavors of chicken, turkey, and more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Fiber0 g
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Protein0 g
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Sodium1 mg
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Assemble your culinary arsenal: Gather all the necessary dried herbs and spices. (5 minutes)
02 Step
Recipe View 2 mins In a small mixing bowl, carefully measure and combine the ground sage, thyme, marjoram, rosemary, nutmeg, and black pepper. (2 minutes)
03 Step
Recipe View 1 mins Whisk the mixture thoroughly until the spices are uniformly distributed, ensuring a consistent flavor profile. (1 minute)
04 Step
Recipe View 2 mins Transfer your freshly crafted poultry seasoning to an airtight container, such as a spice jar or small glass jar. (2 minutes)
05 Step
Recipe View 2 mins Affix a label to the container, clearly indicating the contents and date, and store it in a cool, dark place with your other spices. (2 minutes)
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RECIPE REVIEWS
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Please Rate
Laney Marvin
May 11, 2025Thanks for sharing this recipe! It's a staple in my kitchen now.
Mariana Lang
May 8, 2025I used this on my Thanksgiving turkey, and everyone raved about it!
Wilma Koss
May 6, 2025So easy to make, and the flavor is incredible. I'll never buy poultry seasoning again!
Billie Zemlak
Jun 7, 2024This recipe is a game-changer! My roast chicken has never tasted so good.
Katarina Rath
May 19, 2024I love that I can control the ingredients and avoid any unwanted additives found in store-bought blends.
Marge Smith
Feb 26, 2024I doubled the recipe so I always have some on hand.
Margarete Haley
Dec 18, 2023A great way to use up the herbs in my spice rack!
Janelle Tillman
Jul 30, 2023I added a pinch of red pepper flakes for a little kick, and it was amazing!