For a richer flavor, use smoked ham hock instead of ham steak. Remove the hock before serving. Feel free to add other root vegetables such as parsnips or turnips for added complexity. If you prefer a thicker stew, mash some of the potatoes against the side of the pot towards the end of cooking. A splash of apple cider vinegar or a squeeze of lemon juice at the end brightens the flavors.
Hearty Harvest and Ham Stew
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PREP TIME25 mins
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COOK TIME35 mins
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TOTAL TIME1 hrs
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SERVING6 People
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VIEWS214
Embrace the cozy season with this comforting stew, a symphony of flavors that will banish the winter chill. Serve alongside crusty artisan bread for dipping into the rich broth.
Ingridients
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Nutrition
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Carbohydrate32 g
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Cholesterol42 mg
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Fiber7 g
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Protein19 g
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Saturated Fat5 g
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Sodium1027 mg
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Sugar6 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large Dutch oven or heavy-bottomed pot, heat olive oil over medium heat. Add diced red onion and cook until softened and translucent, about 5 minutes.
02 Step
Recipe View 2 mins Stir in minced garlic and cubed ham; cook for an additional 2 minutes, allowing the ham to lightly brown.
03 Step
Recipe View 10 mins Add shredded cabbage and vegetable broth (or water). Cover the pot and simmer for 10 minutes, allowing the cabbage to soften.
04 Step
Recipe View 12 mins Stir in sliced potatoes, chopped carrots, celery seed, caraway seed, sweet paprika, salt, and pepper. Cover the pot and simmer for 12 minutes, or until the potatoes are tender.
05 Step
Recipe View 10 mins Reduce heat to medium-low, stir in the chopped mixed greens, and cook for 10 minutes, or until the greens are wilted and tender. Adjust seasonings to taste.
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Jefferey Harber
Apr 24, 2025The greens really make this stew feel healthy and wholesome.
Pansy Kuvalis
Aug 31, 2024My kids are picky eaters, but they devoured this stew! A definite winner.
Haskell Hirthe
May 22, 2024I added a can of diced tomatoes for extra acidity and it was delicious!
Tierra Senger
May 20, 2024This is my new favorite cold-weather meal! The caraway seeds add such a unique flavor.
Antwon Kshlerin
Mar 31, 2024I used a ham hock instead of ham steak and it gave the stew a wonderful smoky flavor.
Mertie Rolfson
Mar 8, 2024Great recipe! Next time I might add some turnips or parsnips for extra heartiness.
Patricia Beatty
Jan 23, 2024I doubled the recipe and it was perfect for a potluck.
Julia Hermiston
Dec 31, 2023So easy to make and my family loved it. I will definitely be making this again.
Brionna Wunsch
Dec 4, 2023Simple, satisfying, and budget-friendly. What's not to love?
Elinore Adams
Nov 17, 2023I love that this recipe is so adaptable. I can easily swap out vegetables based on what I have on hand.