For a richer flavor, use bone-in ham and simmer the bone in the water to create a flavorful broth before adding the other ingredients. If you prefer a thicker soup, mash some of the potatoes before adding the milk mixture. Garnish with fresh parsley or chives for added freshness.
Healthier Delicious Ham and Potato Soup
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PREP TIME20 mins
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COOK TIME25 mins
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TOTAL TIME45 mins
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SERVING8 People
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VIEWS223
A comforting and creamy ham and potato soup, enriched with colorful vegetables for added nutrition and a delightful depth of flavor. This updated classic is sure to warm you from the inside out.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol27 mg
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Fiber2 g
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Protein7 g
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Saturated Fat6 g
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Sodium281 mg
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Sugar5 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 15 mins In a large stockpot, combine potatoes, carrots, green beans, celery, onion, ham, and water. Bring to a boil over high heat, then reduce heat to medium and cook until potatoes are tender, about 10-15 minutes. Stir in chicken bouillon and pepper.
02 Step
Recipe View 6 mins In a separate saucepan, melt butter over medium-low heat. Whisk in flour and cook, stirring constantly, until the mixture thickens slightly and becomes smooth, about 1 minute. Gradually whisk in milk, ensuring no lumps form. Continue stirring until the sauce thickens, about 4-5 minutes.
03 Step
Recipe View 5 mins Pour the milk mixture into the stockpot with the vegetables and ham. Stir well to combine and cook until the soup is heated through, about 5 minutes. Serve immediately.
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Sherman Olson
Mar 15, 2025This soup was a hit with my family! The added vegetables made it so much healthier and more flavorful.
Schuyler Wisoky
Jan 15, 2025The soup was creamy and delicious, but I think next time I will use whole milk to make it even richer.
Opal Hettingerkris
May 11, 2024I loved how easy this recipe was to follow. It's a perfect weeknight meal.