For an extra layer of flavor, consider adding a splash of apple cider vinegar to the slow cooker during the final hour of cooking. Feel free to experiment with different types of mustard to customize the flavor profile to your liking. Dijon mustard or a grainy mustard can add a delightful kick. If you prefer a sweeter glaze, increase the amount of brown sugar to your taste. To prevent the rolls from becoming soggy, consider lightly toasting them before adding the pulled ham. Leftover pulled ham can be stored in the refrigerator for up to 3 days and reheated as needed.
Adelbert Kshlerin
Apr 12, 2025I made this for a family gathering, and it was a huge hit! Everyone raved about how delicious the sandwiches were.
Hermina Stracke
May 23, 2024I added a pinch of cayenne pepper to the glaze for a little extra heat, and it was amazing!
Arely Auer
Aug 21, 2023This recipe is a game-changer! The pulled ham was incredibly tender and flavorful, and the brown sugar mustard glaze was the perfect balance of sweet and tangy.
Moshe Strosin
Jul 21, 2023These sandwiches are perfect for a casual lunch or dinner. They're also great for picnics and potlucks.
Misael Vandervort
Dec 30, 2022The slow cooker makes this recipe so easy and convenient. I love that I can prepare the ham in advance and have it ready to go when guests arrive.