For the best flavor, use high-quality, sushi-grade tuna steaks. Don't overcook the tuna! It's best served medium-rare to medium for optimal tenderness and flavor. If you don't have fresh lime juice, bottled lime juice can be substituted, but the fresh juice will offer a brighter flavor. Feel free to experiment with other flavorings in the marinade, such as ginger, sesame oil, or red pepper flakes.
Grilled Tuna Fish Steaks
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PREP TIME15 mins
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COOK TIME12 mins
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TOTAL TIME1 hrs 27 mins
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SERVING8 People
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VIEWS81
Succulent tuna steaks, kissed by the flames of the grill and infused with a vibrant Asian-inspired marinade. This simple yet elegant dish is perfect for a quick weeknight dinner or a sophisticated summer barbecue.
Ingridients
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Nutrition
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Carbohydrate3 g
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Cholesterol38 mg
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Fiber0 g
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Protein21 g
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Saturated Fat1 g
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Sodium993 mg
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Sugar0 g
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Prepare the Marinade: In a medium bowl, whisk together the soy sauce, sherry, vegetable oil, lime juice, and minced garlic. (5 minutes)
02 Step
Recipe View 1 hrs Marinate the Tuna: Place the tuna steaks in a shallow dish. Pour the marinade over the tuna, ensuring each steak is well coated. Cover the dish and refrigerate for at least 1 hour, or up to 4 hours. (1 hour minimum)
03 Step
Recipe View 5 mins Prepare the Grill: Preheat your grill to high heat. Make sure the grill grates are clean. (10 minutes)
04 Step
Recipe View 1 mins Grill the Tuna: Lightly oil the grill grate to prevent sticking. Place the marinated tuna steaks on the hot grill. Discard the remaining marinade. Grill for 3 to 6 minutes per side, depending on the thickness of the steaks and your desired level of doneness. For a medium-rare center, aim for the lower end of the cooking time. (6-12 minutes)
05 Step
Recipe View 2 mins Serve Immediately: Remove the tuna steaks from the grill and serve immediately. They are delicious on their own, or paired with a fresh salad or grilled vegetables.
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RECIPE REVIEWS
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Valerie Hoeger
Mar 17, 2025My family loved this! Even my picky eaters devoured it. Will definitely be making this again.
Kaylah Erdman
Mar 6, 2025This recipe is a lifesaver! So easy and the tuna comes out perfectly every time.
Garrison Willms
Jan 17, 2025The marinade is fantastic. I added a little grated ginger and it was amazing!