For best results, use a non-stick skillet to prevent sticking. If you don't have hoagie rolls, you can substitute with ciabatta rolls or thick slices of Italian bread. Feel free to add other ingredients to the spaghetti mixture, such as cooked ground meat, vegetables, or herbs. For an extra layer of flavor, sprinkle some grated Parmesan cheese on the spaghetti before grilling.
Grilled Spaghetti Sandwich
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING2 People
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VIEWS16
Transform leftover spaghetti into a delightful, crispy, and cheesy sandwich. This unexpected culinary creation is a guaranteed crowd-pleaser, perfect for a quick lunch or a fun dinner.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate168 g
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Cholesterol135 mg
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Fiber10 g
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Protein55 g
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Saturated Fat29 g
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Sodium2132 mg
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Sugar20 g
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Fat53 g
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Unsaturated Fat0 g
Follow The Directions
01
StepMelt butter with garlic powder in a large skillet over medium heat. (2 minutes)
02
StepCut a thin slice off the top and bottom of each hoagie roll to create flat surfaces. Brush the cut sides generously with the garlic-infused butter. (3 minutes)
03
StepSplit the rolls horizontally and line the insides with mozzarella cheese slices, ensuring full coverage. In a bowl, gently mix the cold spaghetti with the spaghetti sauce until well combined. (5 minutes)
04
StepDivide the sauced spaghetti evenly between the hoagie rolls, nestling it between the mozzarella-lined bread. Close the sandwiches. (3 minutes)
05
StepGrill the sandwiches in the skillet over medium heat, pressing down gently with a spatula, until the cheese is completely melted and the bread is golden brown and crispy, about 5 minutes per side. (10 minutes)
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Jett Doyle
Jun 25, 2025This recipe saved me on a busy weeknight. Thanks for sharing!
Reed Hermiston
Jun 22, 2025Quick, easy, and tasty! What more could you ask for?
Eloise Bradtke
Jun 16, 2025Next time, I'm going to try adding some sliced pepperoni to the sandwich.
Christa Skiles
Jun 13, 2025A fun and creative way to use leftovers. I'll definitely be making this again!
Kendrick Franecki
Jun 10, 2025I used provolone cheese instead of mozzarella, and it was amazing!
Ralph Rolfson
Jun 9, 2025I was skeptical at first, but this sandwich is now a family favorite. So easy to make with leftover spaghetti.
Alverta Mueller
Jun 5, 2025This recipe is surprisingly delicious! My kids loved it.
Wilmer Rolfson
May 30, 2025The garlic butter adds a fantastic touch. I also added some red pepper flakes for a little heat.