For a richer flavor, consider using homemade gnocchi. Alternatively, store-bought gnocchi made with ricotta cheese adds a delightful creaminess. Feel free to adjust the amount of red pepper flakes to your preferred level of spiciness. A pinch of smoked paprika can also enhance the depth of flavor. For a heartier soup, add cooked Italian sausage or shredded chicken during the last few minutes of cooking. This soup tastes even better the next day as the flavors meld together. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Gnocchi Cacciatore Soup
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PREP TIME25 mins
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COOK TIME27 mins
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TOTAL TIME52 mins
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SERVING4 People
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VIEWS6
A vibrant and comforting Italian-inspired soup, featuring pillowy gnocchi simmered in a rich, savory Cacciatore-style broth bursting with fresh vegetables and aromatic herbs. A delightful one-pot meal perfect for chilly evenings.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol24 mg
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Fiber6 g
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Protein8 g
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Saturated Fat6 g
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Sodium936 mg
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Sugar11 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
StepBring a large pot of lightly salted water to a boil. Add gnocchi and cook until they float to the top, about 2-4 minutes. Drain well and set aside.
02
StepHeat olive oil in a large pot or Dutch oven over medium heat. Add onion and garlic and cook, stirring occasionally, until softened and lightly golden, about 5 minutes. Add green bell pepper, red bell pepper, and Cubanelle peppers; cook, stirring occasionally, for 2 minutes.
03
StepPour in vegetable broth and diced tomatoes. Bring to a gentle boil, then reduce heat and simmer until peppers are tender, about 5 minutes.
04
StepStir in chopped basil and red pepper flakes; season generously with salt and pepper. Add cooked gnocchi and simmer until heated through, about 3-5 minutes.
05
StepLadle soup into bowls and sprinkle with Parmesan cheese and fresh basil leaves. Serve immediately.
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Kirk Howell
Jul 1, 2025This soup is a winner! I used fire-roasted tomatoes for a smoky flavor and it was incredible. Highly recommend!
Allison Moore
Jul 1, 2025My family loved this! It's so easy to make and it's a great way to use up leftover vegetables. I will definitely be making this again.
Grover Hammes
Jul 1, 2025I tried this recipe and the soup turned out delicious. I would suggest adding a little more broth if you prefer a thinner consistency. Also, the red pepper flakes add a nice kick, but you can adjust the amount based on your preference.
Terrance Luettgen
Jun 30, 2025This soup is fantastic! The gnocchi are so pillowy and the flavors are amazing. I added some sausage for extra protein.
Jaime Bosco
Jun 29, 2025I made this soup last night and it was a hit! The perfect comfort food for a chilly evening. Thank you for sharing this recipe.