Giant Chocolate Chip Cookie

Recipe View Gather all your ingredients to ensure a smooth baking process. (5 minutes)

Recipe View Preheat your oven to 375°F (190°C). Grease a 14-inch round pizza pan with butter or cooking spray. (10 minutes)

Recipe View In a large bowl, cream together the softened butter, granulated sugar, and brown sugar with an electric mixer on medium speed until light and fluffy. This should take about 3-5 minutes.

Recipe View Beat in the vanilla extract. Then, add the eggs one at a time, mixing well after each addition. (2 minutes)

Recipe View In a separate bowl, whisk together the flour, salt, and baking soda. Gradually add the dry ingredients to the wet ingredients, beating until just combined. Be careful not to overmix. (5 minutes)

Recipe View Stir in the chocolate chips and chopped nuts (if using). (2 minutes)

Recipe View Evenly spread the cookie dough into the prepared pizza pan. (3 minutes)

Recipe View Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and the center is set. (25 minutes)

Recipe View Let the cookie cool in the pan on a wire rack for at least 15-20 minutes before slicing and serving. Decorate as desired with frosting, sprinkles, or a dusting of powdered sugar. (20 minutes)