For a vegetarian option, substitute the ground beef and turkey with plant-based crumbles or an additional can of beans. Adjust the amount of chili powder to your preference for heat. Start with 3 tablespoons and add more to taste. A dollop of sour cream, a sprinkle of shredded cheese, or a garnish of fresh cilantro makes a delicious topping.
Rocio Dickens
Jun 29, 2025I added a can of diced green chiles for extra flavor. Delicious!
Alison Beatty
Apr 22, 2025Simmering it for 3 hours made all the difference! So flavorful.
Germaine Buckridge
Mar 13, 2025I am new to cooking, and this recipe was so easy to follow! Thank you!
Noelia Runolfsdottir
Jan 9, 2025I used ground beef and Italian sausage. My husband loved it!
Mohammed Hudson
Nov 10, 2024This is now my go-to chili recipe! So easy and everyone loves it.
Camren Harvey
Nov 4, 2024The cinnamon is a game-changer! It adds such a unique depth of flavor.
Osborne Cassin
Oct 6, 2024I doubled the recipe for a potluck and it was a huge hit!