For extra flavor, add a pinch of red pepper flakes to the Italian dressing marinade. If you don't have a grill, you can also cook the chicken and vegetables in a grill pan on the stovetop or roast them in the oven at 400°F (200°C) for 20-25 minutes. Serve with a side of quinoa, rice, or a fresh salad for a complete and balanced meal.
Javonte Mcclure
Oct 19, 2024This recipe is a lifesaver! So quick and easy, and the whole family loves it.
Leda Ankunding
Dec 31, 2023The chicken came out so juicy and flavorful. I will definitely be making this again.
Americo Ankunding
Nov 27, 2023I added some sliced onions to the vegetables, and it was delicious!