Eagle Brand Chocolate Truffles

Eagle Brand Chocolate Truffles
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    72 People
  • VIEWS
    81

Indulge in the decadence of homemade chocolate truffles, a symphony of rich chocolate and creamy sweetness that rivals the finest confectionery. These delightful treats are perfect for any occasion, offering a taste of luxury crafted with love from your own kitchen.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    2 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    2 g
  • Sodium
    9 mg
  • Sugar
    6 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
7 mins

In a large saucepan, gently melt the chocolate chips with the sweetened condensed milk over low heat, stirring constantly until smooth. (Approximately 5-7 minutes)

02

Step
1 mins

Remove from heat and stir in the vanilla extract until well combined.

03

Step
3 hrs

Pour the mixture into a medium bowl, cover tightly, and chill in the refrigerator for 2 to 3 hours, or until the mixture is firm enough to handle.

04

Step
5 mins

Once chilled, shape the mixture into 1-inch balls using a spoon or your hands.

05

Step
3 mins

Roll each truffle in your desired coating (nuts, coconut, sprinkles, cocoa, or sugar) until fully covered.

06

Step
1 hrs

Place the coated truffles on a baking sheet lined with parchment paper and chill for another hour to allow them to fully set.

For an extra touch of elegance, drizzle melted white chocolate over the finished truffles.
Experiment with different extracts, such as almond or peppermint, to create unique flavor variations.
Store the truffles in an airtight container in the refrigerator for up to a week.

Cheyenne Tremblay

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 27 Ratings)
Total Reviews: (7)
  • Ron Hessel

    This is a keeper!

  • Martin Roberts

    These truffles were so easy to make and absolutely delicious! My family loved them.

  • Mac Kassulke

    Simple recipe, great results!

  • Brenna Leffler

    These are the best homemade truffles I've ever had! They're so rich and decadent.

  • Delaney Macgyver

    I added a little bit of Kahlua to the chocolate mixture and it gave the truffles a lovely coffee flavor.

  • London Tillman

    I followed the recipe exactly and the truffles turned out perfectly. The toasted nuts added a wonderful crunch.

  • Yazmin Leuschke

    I made these for a holiday gift and everyone raved about them. I will definitely be making them again.

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