For a smoother avocado mixture, you can use an immersion blender or food processor. Adjust the amount of jalapeno to your spice preference. Remember that pickled jalapenos are often milder than fresh. If you don't have pickled garlic cloves, you can substitute roasted garlic cloves or omit them altogether. For an extra pop of color, garnish with a sprinkle of paprika or a few sprigs of fresh cilantro. The deviled eggs are best served chilled. If making ahead of time, cover tightly with plastic wrap to prevent the avocado from browning.
Kaylie Jacobs
Jul 1, 2025Super easy to make and so flavorful! I'll definitely be making these again.
Deshaun Gottlieb
Jun 30, 2025I was skeptical about the avocado, but it added such a creamy texture. I'll never make deviled eggs the same way again!
Sonya West
Jun 30, 2025The pickled garlic cloves are genius! They add the perfect amount of tang and sweetness.
Eliseo Funk
Jun 29, 2025These are so much better than traditional deviled eggs. The spice is just right.
Krista Stoltenberg
Jun 28, 2025I added a dash of hot sauce to the avocado mixture for an extra kick.
Jordan Krajcik
Jun 28, 2025These were a HUGE hit at my party! Everyone raved about them.
Camila Olsonemmerich
Jun 28, 2025I made these for a potluck and they were the first thing to disappear. I doubled the recipe and still didn't have enough!
Chris Bogisich
Jun 28, 2025I omitted the pickled jalapenos because I don't like spicy food and they were still so good!