Daddy's Sausage and Peppers

Italian

Daddy's Sausage and Peppers

Daddy's Sausage and Peppers
  • PREP TIME
    20 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    8 People
  • VIEWS
    358

A vibrant and comforting dish that captures the essence of Italian-American home cooking. Sweet bell peppers mingle with savory sausage, creating a symphony of flavors that will delight your family and friends. Serve it over pasta for a complete and satisfying meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    12 g
  • Cholesterol
    47 mg
  • Fiber
    2 g
  • Protein
    17 g
  • Saturated Fat
    9 g
  • Sodium
    666 mg
  • Sugar
    4 g
  • Fat
    27 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View Slice each sausage link into 5 pieces. Heat 1 tablespoon of garlic flavored olive oil in a large skillet over medium-high heat. (2 minutes)

Image Step 02
02 Step

Recipe View Add sausage and cook until browned, turning as needed. Drain excess grease. (8-10 minutes)

Image Step 03
03 Step

Recipe View Add bell peppers, diced tomatoes, and Italian seasoning. Drizzle with the remaining 1 tablespoon of garlic flavored olive oil. Reduce the heat to medium-low, cover, and simmer. (15 minutes)

Image Step 04
04 Step

Recipe View Stir in onion and garlic, then sprinkle with Parmesan cheese. Cover and simmer. (15 minutes)

Image Step 05
05 Step

Recipe View Stir, then top with mozzarella cheese. Cover and cook until the cheese is melted. (5 minutes)

Image Step 06
06 Step

Recipe View Remove from the heat and serve immediately.

For a spicier dish, use hot Italian sausage.
Add a pinch of red pepper flakes for an extra kick.
Serve over pasta, polenta, or crusty bread.
This dish is even better the next day!
Try adding other vegetables like zucchini or mushrooms.

Milton Marks

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

No-Tomato Pasta Sauce
Vegetarian

No-Tomato Pasta Sauce

Memphis Pulled Pork
Pulled Pork

Memphis Pulled Pork

Butter Mochi Cupcakes
Cakes

Butter Mochi Cupcakes

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 119 Ratings)
Total Reviews: (5)

  • Ryan Ratke

    May 16, 2025

    This recipe is a lifesaver on busy weeknights! My family loves it!

  • Tessie Friesen

    Oct 24, 2024

    My kids, who are picky eaters, actually enjoyed this. Thank you!

  • Laney Stamm

    Oct 24, 2023

    I added a little bit of tomato paste for a richer flavor, and it was amazing!

  • Hadley Yost

    Oct 22, 2023

    I made this for a potluck, and it was a huge hit! Everyone asked for the recipe.

  • Ron Larsonmayer

    Jun 21, 2023

    So easy to make and tastes delicious! I will definitely be making this again.

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook