For a crispier crust, preheat the pan in the oven for a few minutes before pouring in the batter. Feel free to experiment with different herbs and spices in the dough, such as garlic powder, basil, or red pepper flakes. This dough also works well for making flatbreads or calzones. Add a tablespoon of olive oil to the batter for extra flavor and moisture.
Monty Kris
Sep 5, 2024My pizza stuck to the pan. Make sure to grease it really well!
Telly Kutch
Feb 16, 2024So easy to make, and the crust is perfectly crispy. I'll never buy store-bought dough again!
Calista Hellercrist
Nov 15, 2022I added some garlic powder to the dough, and it was amazing! Thanks for the recipe.
Maiya Rosenbaum
Sep 1, 2022I was skeptical, but this dough is surprisingly good! My kids loved it.