For a richer flavor, use clarified butter instead of regular melted butter. Feel free to experiment with different cheeses! Asiago or Romano cheese are great alternatives to Parmesan. If you don't have garlic powder, mince 2-3 cloves of fresh garlic and sauté them in the butter before brushing the breadsticks. For a softer breadstick, reduce the baking time by a few minutes. For crispier breadsticks, bake for a few minutes longer. These breadsticks are best served warm. Store leftovers in an airtight container.
Crazy Bread
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PREP TIME25 mins
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COOK TIME15 mins
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TOTAL TIME40 mins
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SERVING12 People
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VIEWS168
Transform simple ingredients into golden, garlicky breadsticks that vanish in moments! This recipe yields irresistibly soft and flavorful bread, perfect as an appetizer, side dish, or simply a delightful snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate52 g
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Cholesterol6 mg
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Fiber2 g
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Protein9 g
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Saturated Fat1 g
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Sodium449 mg
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Sugar4 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 400°F (200°C). Lightly grease two baking sheets. (5 minutes)
02 Step
Recipe View 5 mins In a small bowl, dissolve yeast and 2 pinches of sugar in warm water. Let stand until foamy, about 5 minutes, indicating the yeast is active. (5 minutes)
03 Step
Recipe View 10 mins In a large mixing bowl, combine 4 cups of flour, hot water, 3 tablespoons of sugar, and salt. Pour in the yeast mixture and mix until just combined. Gradually add the remaining flour, one cup at a time, mixing well after each addition, until a soft dough forms. (10 minutes)
04 Step
Recipe View 10 mins Divide the dough in half. On a lightly floured surface, divide each half into 12 long breadsticks. Transfer the breadsticks to the prepared baking sheets. (10 minutes)
05 Step
Recipe View 5 mins Brush the breadsticks with melted butter. Sprinkle generously with Parmesan cheese and garlic powder. (5 minutes)
06 Step
Recipe View 13 mins Bake in the preheated oven until golden brown and cooked through, about 13 minutes. (13 minutes)
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RECIPE REVIEWS
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Ariel Predovic
Mar 16, 2025The recipe was easy to follow, and the breadsticks came out perfectly golden and delicious.
Minnie Littel
Jan 19, 2025I added a sprinkle of Italian seasoning along with the Parmesan and garlic powder – so good!
Linda Stehr
Aug 7, 2024I've tried other crazy bread recipes, but this one is by far the best!
Sienna Gleason
Aug 3, 2024Definitely a crowd-pleaser! I'll be making these again and again.
Ashlynn Dubuque
Dec 23, 2023These are amazing! My kids devoured them in minutes.