For best results, use ripe but firm pears to prevent them from becoming mushy when tossed with the dressing. To toast the pecans, spread them in a single layer on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until fragrant and lightly browned. Alternatively, toast them in a dry skillet over medium heat, stirring frequently, until fragrant. The balsamic vinaigrette can be made ahead of time and stored in an airtight container in the refrigerator for up to 3 days. Bring to room temperature and whisk well before using. Feel free to substitute the Havarti cheese with another cheese of your choice, such as goat cheese, feta cheese, or blue cheese. Add grilled chicken or tofu for a more substantial meal.
Cranberry Pear Salad
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING6 People
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VIEWS70
Embrace the flavors of autumn and winter with this vibrant Cranberry Pear Salad. A delightful composition of sweet pears, tart cranberries, and crunchy pecans, all tossed in a luscious balsamic vinaigrette. Perfect as a side dish or a light, satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol18 mg
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Fiber7 g
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Protein8 g
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Saturated Fat9 g
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Sodium335 mg
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Sugar26 g
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Fat50 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium bowl, whisk together the olive oil, balsamic vinegar, dark brown sugar, minced garlic, salt, and black pepper until well combined. Set aside. (5 minutes)
02
StepIn a large bowl, gently combine the mixed baby greens, sliced pears, dried cranberries, toasted pecans, and cubed Havarti cheese. (10 minutes)
03
StepJust before serving, pour the balsamic vinaigrette over the salad and toss gently to coat all ingredients evenly. (2 minutes)
04
StepGarnish with toasted sliced almonds and serve immediately. (1 minute)
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Adrienne Berge
Jun 26, 2025I made this salad for a potluck, and it was gone in minutes! I used goat cheese instead of Havarti, and it was delicious.
Beryl Heller
Jun 12, 2025I made this for a light lunch and it was perfect! I will be making this again for sure.
Caleb Lesch
Mar 18, 2025The pears were perfectly ripe and added a wonderful sweetness to the salad.
Madalyn Kling
Mar 2, 2025This salad was a huge hit at our Thanksgiving dinner! Everyone loved the combination of flavors and textures.
Laron Wehner
Jan 7, 2025The balsamic vinaigrette is perfect – not too sweet, not too tangy. I'll definitely be making this again.
Chad Fritsch
Dec 17, 2024Easy to make and so flavorful! I added some grilled chicken for a complete meal.
Alexzander Kris
Nov 18, 2024I'm not usually a salad person, but this one is amazing! The cranberries add a nice tartness.
Aliyah Moen
Nov 6, 2024I love the addition of toasted pecans. It gives the salad a nice crunch.