Condensed Milk Chocolate Frosting

Condensed Milk Chocolate Frosting
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    20 People
  • VIEWS
    458

Indulge in the velvety embrace of this condensed milk chocolate frosting. A symphony of rich, bittersweet chocolate harmonizes with the creamy sweetness of condensed milk, creating an irresistible topping for cakes, cupcakes, and cookies.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    12 g
  • Cholesterol
    7 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    2 g
  • Sodium
    33 mg
  • Sugar
    11 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 0 mins In a heavy-bottomed saucepan, combine the finely chopped unsweetened chocolate, sweetened condensed milk, and sea salt.

Image Step 02
02 Step

Recipe View 10 hrs Place the saucepan over medium heat and cook, stirring constantly with a heat-resistant spatula, until the chocolate is completely melted and the mixture thickens slightly. This should take approximately 8-10 minutes.

Image Step 03
03 Step

Recipe View 0 mins Remove the saucepan from the heat.

Image Step 04
04 Step

Recipe View 0 mins Stir in the filtered water until fully incorporated, creating a smooth and glossy consistency.

Image Step 05
05 Step

Recipe View 0 mins Gently fold in the pure vanilla extract, ensuring it is evenly distributed throughout the frosting.

Image Step 06
06 Step

Recipe View 0 mins Allow the frosting to cool slightly before using. It will thicken further as it cools. Store at room temperature in an airtight container.

For an even richer flavor, use high-quality dark chocolate with a cocoa content of 70% or higher.
If the frosting becomes too thick, add a teaspoon of water at a time until you reach the desired consistency.
This frosting can be made ahead of time and stored in the refrigerator for up to 3 days. Bring to room temperature and rewhip before using.

Lucious Stehr

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 152 Ratings)
Total Reviews: (3)
  • Dave Rolfsonturcotte

    I was skeptical about using condensed milk in frosting, but this recipe is a game-changer! It's so smooth and creamy.

  • Nicholaus Leannon

    This frosting is amazing! So easy to make and tastes incredible on my chocolate cake.

  • Sigrid Mccullough

    My kids absolutely love this frosting. It's their new favorite!

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