Coconut Gumdrop Cookies

Coconut Gumdrop Cookies
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    30 mins
  • SERVING
    60 People
  • VIEWS
    148

Delight in these chewy and sweet Coconut Gumdrop Cookies, where the comforting flavors of oatmeal and coconut mingle harmoniously with the playful burst of gumdrops and the satisfying crunch of pecans. A truly irresistible treat!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    8 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    2 g
  • Sodium
    47 mg
  • Sugar
    10 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Cream shortening and sugars in a large bowl with an electric mixer until light and fluffy. Beat in eggs one at a time, mixing well after each addition. Stir in vanilla. (Prep time: 10 minutes)

Image Step 03
03 Step

Recipe View 5 mins Combine flour, baking powder, baking soda, and salt in a separate bowl; gradually stir into creamed mixture until combined. Stir in oats, coconut, pecans, and gumdrops. (Prep time: 5 minutes)

Image Step 04
04 Step

Recipe View 15 mins Roll dough into walnut-size balls and place 2 inches apart onto prepared cookie sheets. Use a fork dipped in flour to gently flatten cookies. (Prep time: 15 minutes)

Image Step 05
05 Step

Recipe View 9 mins Bake in the preheated oven for 8 to 10 minutes. (Bake time: 8-10 minutes)

Image Step 06
06 Step

Recipe View 30 mins Allow cookies to cool on the sheets for 5 minutes before removing to a wire rack to cool completely. (Cooling time: 30 minutes)

For a richer flavor, toast the pecans and coconut lightly before adding them to the dough.
If you don't have gumdrops, you can substitute with other chopped candies or dried fruits.
Make sure to cream the shortening and sugars well for a light and airy cookie.

Mae Prosacco

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 49 Ratings)
Total Reviews: (4)
  • Marquise Reilly

    Easy to make and a big hit at our family gathering.

  • Myrna Vonrueden

    These cookies are amazing! My kids absolutely loved them.

  • Bonita Shields

    I added a pinch of cinnamon and it gave them a nice warm flavor.

  • Abraham Gorczany

    I followed the recipe exactly and they came out perfect. Chewy and delicious!

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