For a thicker creamer, use more heavy cream and less milk. Adjust the amount of sugar to your preference. Store in the refrigerator for up to one week. Try using different extracts, such as almond or hazelnut, for a unique flavor. Consider using unsweetened coconut flakes for a stronger coconut flavor. Infuse the milk and cream with the flakes over low heat, then strain before adding the other ingredients.
Coconut Cream Coffee Creamer
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING14 People
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VIEWS18
Elevate your daily coffee ritual with this luscious, homemade Coconut Cream Coffee Creamer. Indulge in the rich, tropical flavor of coconut without any artificial additives or preservatives – a truly delightful and guilt-free way to enhance your morning brew.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol25 mg
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Protein1 g
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Saturated Fat4 g
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Sodium14 mg
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Sugar12 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a small saucepan, whisk together the heavy whipping cream, milk, and granulated sugar. (2 minutes)
02
Step
5 mins
Place the saucepan over low heat and gently stir until the sugar is completely dissolved and steam begins to rise from the surface. Avoid boiling. (5-10 minutes)
03
Step
1 mins
Remove the saucepan from the heat. Stir in the coconut extract and vanilla extract until well combined. (1 minute)
04
Step
30 mins
Allow the creamer to cool completely at room temperature. (30 minutes)
05
Step
2 mins
Transfer the cooled creamer to an airtight container and store in the refrigerator. (2 minutes)
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RECIPE REVIEWS
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Please Rate
Jimmy Sipes
May 23, 2025This creamer lasted about a week in my fridge and still tasted great! I'll definitely be making this again.
Alberto Morar
May 3, 2025The coconut flavor is subtle but definitely there. I might add a bit more extract next time for a stronger coconut taste.
Issac Mante
Apr 28, 2025This recipe is so easy to follow and the results are amazing. I love that I know exactly what's in my coffee creamer now.
Ena Gerlach
Apr 20, 2025I reduced the sugar slightly and it was perfect for my taste. Thanks for the great recipe!
Vida Weimannwill
Apr 19, 2025I made this creamer and it was absolutely delicious! So much better than store-bought.