For an extra layer of smoky depth, consider using smoked chorizo. Customize the heat level by using mild, medium, or hot diced tomatoes with green chiles. Serve with tortilla chips, crusty bread, or your favorite vegetables for dipping. This dip can be made ahead of time and reheated in the slow cooker or microwave.
Chorizo Queso Dip
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PREP TIME10 mins
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COOK TIME1 hrs 35 mins
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TOTAL TIME1 hrs 45 mins
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SERVING16 People
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VIEWS123
Indulge in the fiery embrace of this Chorizo Queso Dip! A symphony of spicy chorizo, tangy tomatoes, and creamy cheeses, it's the ultimate crowd-pleaser for any occasion. Prepare to ignite your taste buds!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol41 mg
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Fiber0 g
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Protein8 g
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Saturated Fat7 g
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Sodium544 mg
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Sugar2 g
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Fat15 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large skillet over medium-high heat, crumble and cook the chorizo until richly browned and beautifully crumbly (5-7 minutes). Drain off any excess grease, then transfer the savory chorizo to your slow cooker.
02
StepIntroduce the diced tomatoes with chiles, cubed cream cheese, and cubed processed cheese to the slow cooker; stir until evenly combined. Cover and cook on Low until the cheeses melt into a molten river of flavor, stirring occasionally (1 ½ to 2 hours).
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Ransom Williamson
Mar 14, 2025So easy to make, and the taste is incredible. I'll definitely be making this again.
Jeanne Oconner
Feb 8, 2025I added a can of black beans for extra heartiness, and it was a hit!
Jaren Abshire
Nov 28, 2024I made this for a party, and it was gone in minutes! Everyone raved about it.
Dante Gottlieb
Oct 27, 2024This recipe is a game-changer! The chorizo adds a fantastic kick.
Myrl Hermiston
Jun 1, 2024The tip about using a hand blender is genius! It makes the dip so smooth and creamy.