For a richer flavor, use browned butter instead of softened butter. Feel free to experiment with different types of chocolate, such as dark chocolate or white chocolate chips. Store cooled cookies in an airtight container at room temperature for up to 3 days.
Chocolate S'mores Cookies with Graham Crackers
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PREP TIME15 mins
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COOK TIME11 mins
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TOTAL TIME26 mins
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SERVING30 People
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VIEWS12
Indulge in the nostalgic flavors of campfire s'mores reimagined in a soft, chewy cookie. These delightful treats feature a graham cracker-infused dough, studded with chocolate chips, and topped with gooey marshmallows and chunks of milk chocolate for the ultimate sweet escape.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol30 mg
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Fiber1 g
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Protein2 g
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Saturated Fat7 g
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Sodium193 mg
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Sugar20 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02
Step
5 mins
In a medium bowl, whisk together the flour, graham cracker crumbs, salt, baking soda, and cinnamon. (5 minutes)
03
Step
10 mins
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the vanilla extract, then add the eggs one at a time, mixing well after each addition. Gradually beat in the dry ingredients until just combined. Stir in the chocolate chips. (10 minutes)
04
Step
5 mins
Drop rounded tablespoons of dough onto ungreased baking sheets. (5 minutes)
05
Step
3 mins
Bake for 8 minutes. Remove from oven and gently press 3 to 4 marshmallows and a few pieces of chopped milk chocolate into the top of each cookie. (3 minutes)
06
Step
4 mins
Return to the oven and bake for an additional 3 to 4 minutes, or until the chocolate is melted and the cookies are lightly golden brown. (4 minutes)
07
Step
10 mins
Cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely. (10 minutes)
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Rosamond Fadel
Jun 26, 2025I found that chilling the dough for 30 minutes before baking helped prevent the cookies from spreading too much.
Aimee Bechtelar
Jun 25, 2025These cookies were a huge hit! My kids devoured them in minutes.
Bernadette Kautzer
Jun 11, 2025The graham cracker crumbs added such a unique and delicious flavor.