For an extra layer of flavor and texture, consider adding chopped nuts (such as walnuts or pecans) to the pudding before spreading it over the cake. Experiment with different pudding flavors! Coconut, vanilla, or even pistachio pudding can create exciting variations. For a richer chocolate flavor, use dark chocolate instead of milk chocolate for grating.
Chocolate Pudding Cake I
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING24 People
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VIEWS102
Indulge in the effortless delight of this no-bake Chocolate Pudding Cake. Fluffy angel food cake meets creamy chocolate pudding and light whipped topping for a dessert that's both simple and satisfying. Perfect for a quick treat or a delightful potluck contribution!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol0 mg
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Fiber1 g
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Protein1 g
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Saturated Fat2 g
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Sodium207 mg
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Sugar8 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Tear the angel food cake into bite-sized pieces and arrange them evenly in a 9x13 inch cake pan (glass is recommended). (5 minutes)
02 Step
Recipe View Prepare the chocolate pudding according to the package directions. (5 minutes)
03 Step
Recipe View Gently spread the prepared chocolate pudding evenly over the cake pieces, ensuring it reaches the edges of the pan. (3 minutes)
04 Step
Recipe View Carefully spread the thawed whipped topping over the chocolate pudding layer. Be gentle to avoid mixing the layers. Spread to the edges. (3 minutes)
05 Step
Recipe View Using a cheese grater or vegetable peeler, grate the milk chocolate bar over the whipped topping, creating a beautiful chocolate dusting. (2 minutes)
06 Step
Recipe View Chill in the refrigerator for at least one hour before serving to allow the flavors to meld and the pudding to set. (60 minutes)
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Mitchell Moen
Jun 19, 2025This recipe is a lifesaver! So easy and everyone always loves it.
Eugene Wolff
Dec 9, 2024I added a layer of raspberries - so good with the chocolate.
America Veum
Oct 11, 2024I tried it with coconut pudding and pineapple chunks – amazing!
Jabari Stark
May 18, 2024My kids helped me make this, and it was a fun and delicious activity.