Chocolate Allspice Dessert Nachos

Mexican

Chocolate Allspice Dessert Nachos

Chocolate Allspice Dessert Nachos
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    8 People
  • VIEWS
    48

Transform ordinary tortillas into an extraordinary dessert experience! Crispy, spiced tortilla chips form the base for a decadent layering of peanut butter, caramel, chocolate, and whipped cream. These finger-friendly nachos are a guaranteed crowd-pleaser, perfect for parties or a fun family treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    53 g
  • Cholesterol
    33 mg
  • Fiber
    4 g
  • Protein
    8 g
  • Saturated Fat
    13 g
  • Sodium
    388 mg
  • Sugar
    24 g
  • Fat
    26 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a small bowl, whisk together the sugar, cocoa powder, cinnamon, and allspice until well combined. (2 minutes)

Image Step 03
03 Step

Recipe View Brush both sides of each flour tortilla with melted butter. Cut each tortilla into 6-8 wedges, depending on desired size. (5 minutes)

Image Step 04
04 Step

Recipe View Sprinkle one side of each tortilla wedge with the sugar-spice mixture. (3 minutes)

Image Step 05
05 Step

Recipe View Arrange the tortilla wedges in a single layer on a baking sheet lined with parchment paper. (2 minutes)

Image Step 06
06 Step

Recipe View Bake in the preheated oven for 12-16 minutes, or until the tortilla chips are golden brown and crispy. Keep a close eye on them to prevent burning. (14 minutes)

Image Step 07
07 Step

Recipe View Remove from the oven and let cool slightly on the baking sheet. (5 minutes)

Image Step 08
08 Step

Recipe View Arrange the baked tortilla chips on a serving platter. Drizzle generously with melted peanut butter, caramel dip, and chocolate syrup. (5 minutes)

Image Step 09
09 Step

Recipe View Top with dollops of whipped topping and serve immediately. For an extra touch, sprinkle with chopped nuts or chocolate shavings. (2 minutes)

For a richer flavor, use brown sugar instead of white sugar.
Add a pinch of cayenne pepper to the sugar mixture for a subtle kick.
Feel free to customize the toppings with your favorite candies, sprinkles, or fruit.
These nachos are best served immediately, as the tortilla chips can become soggy over time.
If you don't have time to make your own caramel dip, store-bought works perfectly fine.

Gene Bode

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 16 Ratings)
Total Reviews: (3)

  • Kraig Casper

    May 13, 2025

    I made these with my kids, and they had so much fun helping to decorate them with different toppings.

  • Helena Yundt

    Apr 18, 2025

    So easy to make and absolutely delicious! I will definitely be making these again.

  • Kailee Kuhn

    Feb 8, 2025

    These were a huge hit at my party! Everyone loved the combination of sweet and spicy.

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