For extra flavor, marinate the diced chicken in the taco seasoning for at least 30 minutes before cooking. Feel free to customize the toppings! Black olives, jalapenos, avocado, or a drizzle of lime juice would all be delicious additions. To prevent soggy tostadas, avoid over-filling the shells and ensure the oven is fully preheated before baking. These tostadas are a great way to use up leftover cooked chicken.
Sofia Koch
Jun 17, 2025So yummy and versatile - I made a batch with ground beef too!
Kacie Ruecker
Jun 15, 2025The baking method makes these so much healthier than frying. I'll definitely be making these again.
Jamar Kautzerturcotte
Jun 12, 2025I used rotisserie chicken to save time, and they turned out great!
Rose Gulgowski
May 26, 2025I added some black beans and corn to the chicken mixture for extra heartiness. Delicious!
Emile Frami
May 21, 2025These were a huge hit! My kids loved them, and they were so easy to make on a busy weeknight.