Air-Fried Taco Dogs

Air-Fried Taco Dogs
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    9

Elevate your Taco Tuesday with Air-Fried Taco Dogs! Crispy, juicy hot dogs nestled in toasted buns and crowned with vibrant taco toppings. This quick and easy recipe will become a family favorite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    29 g
  • Cholesterol
    44 mg
  • Fiber
    3 g
  • Protein
    14 g
  • Saturated Fat
    10 g
  • Sodium
    1261 mg
  • Sugar
    5 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Assemble your mise en place. Preheat your air fryer to 390°F (200°C) for at least 4 minutes. (Prep time: 5 minutes)

02

Step
2 mins

Using a sharp knife, score each hot dog by making 5 shallow slits along its length. This helps the hot dogs cook evenly and absorb the taco seasoning. (Prep time: 2 minutes)

03

Step
1 mins

Evenly rub ½ teaspoon of taco seasoning over each scored hot dog, ensuring it gets into the slits. (Prep time: 1 minute)

04

Step
5 mins

Place the seasoned hot dogs in the air fryer basket, ensuring they are not overcrowded. Air fry for 5 minutes, until they begin to brown and crisp. (Cook time: 5 minutes)

05

Step
1 mins

Carefully place each hot dog into a bun. Return the hot dogs in their buns to the air fryer basket. (Prep time: 1 minute)

06

Step
4 mins

Air fry for an additional 4 minutes, or until the buns are nicely toasted and the hot dogs are heated through and crispy. (Cook time: 4 minutes)

07

Step
2 mins

Remove the taco dogs from the air fryer and top with equal amounts of guacamole, salsa, and pickled jalapeños. Serve immediately and enjoy! (Prep time: 2 minutes)

For an extra layer of flavor, try brushing the inside of the hot dog buns with melted butter or garlic butter before air frying.
Feel free to customize your toppings! Shredded cheese, sour cream, chopped onions, or a drizzle of hot sauce would all be delicious additions.
If you don't have an air fryer, you can bake the taco dogs in a preheated oven at 375°F (190°C) for about 10-12 minutes, or until the buns are toasted and the hot dogs are heated through.
Use high-quality hot dogs for the best flavor and texture. All-beef hot dogs are recommended.

Erling Reichel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Lance Watsica

    My kids absolutely loved these! They're so easy to make and perfect for a quick weeknight dinner." - Michael B.

  • Tillman Vonrueden

    So easy and quick. It has now become a regular in my house and it is a great variation for hot dogs!" - Thomas K.

  • Cooper Lemke

    I added some shredded cheddar cheese to mine and it was amazing! Will definitely be making these again." - Jessica L.

  • Jacinto Ruecker

    These were surprisingly delicious! The air fryer really makes the hot dogs crispy and the taco seasoning is a great touch." - Sarah M.

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