Cherry or Fruit Cobbler

Cherry Dessert

Cherry or Fruit Cobbler

Cherry or Fruit Cobbler
  • PREP TIME
    20 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    12 People
  • VIEWS
    30

A delightful cobbler bursting with the fresh, vibrant flavors of summer cherries (or your favorite fruit!). This easy-to-make dessert is perfect for a casual gathering or a comforting weeknight treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    38 g
  • Cholesterol
    22 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    6 g
  • Sodium
    222 mg
  • Sugar
    29 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 350°F (175°C). Grease a 9-inch square baking dish thoroughly. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins In a large mixing bowl, whisk together the milk, 3/4 cup of the sugar, baking mix, softened butter, cinnamon, and nutmeg until well combined, creating a smooth batter. Pour this batter evenly into the prepared baking dish. (10 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a separate bowl, gently toss the remaining 1/2 cup of sugar with the pitted cherries, ensuring the fruit is lightly coated. Carefully spoon the sugared cherries over the batter in the baking dish, distributing them evenly. (5 minutes)

Image Step 04
04 Step

Recipe View 50 mins Bake in the preheated oven until the cobbler is golden brown and the fruit is bubbling, approximately 45 to 50 minutes. A toothpick inserted into the center of the batter should come out clean. (50 minutes)

Image Step 05
05 Step

Recipe View Let the cobbler cool slightly before serving. This allows the flavors to meld and the filling to thicken slightly. (15 minutes)

For a richer flavor, consider browning the butter before adding it to the batter. Simply melt the butter in a saucepan over medium heat, swirling occasionally, until it turns a nutty brown color. Let it cool slightly before using.
Feel free to experiment with different fruits! Peaches, blueberries, raspberries, or a combination of berries all work beautifully in this cobbler.
A scoop of vanilla ice cream or a dollop of freshly whipped cream makes the perfect accompaniment to this warm and comforting dessert.

Gilda Kuphal

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 10 Ratings)
Total Reviews: (3)

  • Diana Abshire

    Jun 9, 2025

    I used frozen mixed berries instead of cherries, and it turned out amazing! A great way to use up frozen fruit.

  • Chelsey Prosacco

    Jun 3, 2025

    My family loved this! I added a little almond extract to the batter for a little something extra. Will definitely make again!

  • Cristopher Jerde

    Mar 8, 2025

    This recipe is so easy, even I can't mess it up! The perfect quick dessert when you have unexpected guests.

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