For an extra layer of flavor, sauté some diced onions and celery in the melted butter before adding the chicken and vegetables. Feel free to use other frozen vegetable blends, such as a mix of peas, carrots, and corn. If you don't have heavy cream, you can substitute half-and-half or milk, but the sauce may be slightly thinner. For a richer flavor, use homemade chicken broth. Make sure not to overmix the biscuit dough, or they will be tough. Gently fold the ingredients together until just combined.
Cheddar Bay Biscuit Chicken Cobbler
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PREP TIME15 mins
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COOK TIME40 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS181
A comforting and savory chicken cobbler, elevated with the irresistible cheesy, garlicky goodness of cheddar bay biscuits instead of a traditional pie crust. It's a delightful twist on classic comfort food!
Ingridients
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Nutrition
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Carbohydrate21 g
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Cholesterol188 mg
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Fiber3 g
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Protein36 g
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Saturated Fat14 g
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Sodium1231 mg
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Sugar4 g
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Fat34 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Coat the bottom of a 13x9-inch baking dish with melted butter. (5 minutes)
02 Step
Recipe View Place shredded chicken and vegetables into the dish; season with thyme, pepper, and salt. Pour over condensed soup, broth, and cream; stir until well combined. (10 minutes)
03 Step
Recipe View Prepare biscuit mix according to package instructions. (10 minutes)
04 Step
Recipe View Drop 8 (about 1/4 cup) biscuit dough portions onto chicken and vegetable mixture. (5 minutes)
05 Step
Recipe View Bake in the preheated oven, uncovered, until biscuits are golden brown on top and casserole is bubbling around the edges, about 40 minutes. Sprinkle with thyme. (40 minutes)
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Roselyn Murazik
Jun 1, 2025Next time, I'll try adding some mushrooms to the vegetable mix.
Cayla Mueller
Mar 6, 2025I was skeptical at first, but this is surprisingly good. The biscuits are the perfect complement to the creamy chicken filling.
Haley Schowalter
Feb 25, 2025Easy to follow and turned out great. I added some shredded cheddar to the biscuit mix for extra cheesiness.
Peter Spinkapredovic
Dec 17, 2024My family absolutely loved this! It's become a regular in our dinner rotation.
Patsy Ritchie
Oct 28, 2024This recipe is a game-changer! The cheddar bay biscuits make it so unique and delicious.