For an extra layer of flavor, try adding a pinch of dried sage or thyme to the stuffing crumb mixture. Pound the turkey cutlets to an even thickness for faster and more even cooking. If you don't have gravy mix on hand, you can make a quick gravy from pan drippings, flour, and broth.
Cheater's Thanksgiving Turkey
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS22
Craving the flavors of Thanksgiving but short on time? This Cheater's Thanksgiving Turkey recipe delivers all the comforting tastes of the holiday in a fraction of the time. Tender turkey cutlets coated in savory stuffing and topped with rich gravy – a quick and satisfying meal any day of the year!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate94 g
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Cholesterol174 mg
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Fiber4 g
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Protein60 g
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Saturated Fat2 g
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Sodium3025 mg
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Sugar11 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02
Step
10 mins
Crush the stuffing mix into crumbs in a bowl; stir garlic powder and onion salt into crumbs. Place flour in a shallow bowl. Beat egg and milk together in a separate shallow bowl. (10 minutes)
03
Step
10 mins
Dip turkey cutlets in flour, then in egg mixture; gently press into crumbs to coat. Place the breaded cutlets into a 9x13-inch baking dish. (10 minutes)
04
Step
20 mins
Bake in the preheated oven until the juices run clear and the cutlets are no longer pink inside, about 20 minutes.
05
Step
10 mins
Whisk dry gravy mix with water in a saucepan until smooth, place over medium heat, and bring to a boil, whisking constantly. Reduce heat and simmer 1 minute. Pour gravy over cutlets to serve. (10 minutes)
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RECIPE REVIEWS
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Please Rate
Wilton Wunsch
Jun 2, 2025This recipe is a lifesaver! I made it on a weeknight when I was craving Thanksgiving flavors, and it was so quick and easy.
Nels Marks
May 23, 2025I was skeptical, but this was surprisingly delicious! The stuffing crust is crispy and flavorful, and the gravy is perfect.
Buster Turcotte
Apr 11, 2025My kids loved this! It's a great way to get them to eat turkey without all the fuss of a whole bird.