For a spicier kick, add a pinch of red pepper flakes along with the ginger. If you don't have vegetable broth, chicken broth will also work well. The soup can be made ahead of time and reheated. The flavors will meld even more overnight! Consider roasting the carrots before adding them to the soup for a deeper, sweeter flavor.
Edison Rempeldenesik
Jun 16, 2025I made this last night and it was a huge hit with my family. Even my picky eater loved it!
Oleta Stanton
Jun 13, 2025This soup is amazing! The ginger gives it such a nice warmth, and the coconut milk makes it so creamy.
Dagmar Bradtke
Apr 16, 2025I added a little bit of turmeric for extra flavor and health benefits. Delicious!
Conrad Lang
Jan 24, 2025So easy to make and the perfect comfort food for a cold day.
Brice Batz
Jan 18, 2025I've made this several times now. It's a staple in my kitchen.