Buttery Gluten-Free Ranch Chex Mix

Buttery Gluten-Free Ranch Chex Mix
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs 15 mins
  • TOTAL TIME
    1 hrs 25 mins
  • SERVING
    22 People
  • VIEWS
    9

Embark on a culinary adventure with this irresistible gluten-free Chex mix, a symphony of savory, buttery, and salty flavors elevated by a surprising burst of tartness from cranberries. This party-sized batch is perfect for sharing with guests or indulging in a delectable treat that will vanish in moments!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Cholesterol
    13 mg
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    5 g
  • Sodium
    306 mg
  • Sugar
    5 g
  • Fat
    18 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 250 degrees F (120 degrees C). Line 2 large baking sheets with parchment paper. (5 minutes)

02

Step

Place butter in a microwave-safe bowl and melt in the microwave. (1 minute)

03

Step

Mix rice cereal squares, cashews, pecans, pretzels, and cranberries together in a large bowl. (5 minutes)

04

Step

Add parsley, dill, garlic powder, onion powder, chives, salt, and black pepper to the bowl with the melted butter. Toss with cereal mixture and spread onto the prepared baking sheets. (5 minutes)

05

Step

Bake in the preheated oven. (60 minutes)

06

Step

Sprinkle baking sheets evenly with Parmesan cheese and return to the oven. (15 minutes)

07

Step

Serve immediately or store in a tightly sealed jar in the refrigerator for 1 week.

For an extra layer of flavor, consider toasting the nuts lightly before adding them to the mix.
Feel free to experiment with different types of cereals and nuts to create your unique blend.
If you prefer a sweeter flavor profile, add a tablespoon of maple syrup to the melted butter mixture.
Keep a close eye on the Chex mix while it's baking to prevent it from burning.

Melvin Keebler

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Hermina Gutmann

    I love the combination of savory and sweet flavors. The cranberries add the perfect touch of tartness.

  • Coty Hills

    This recipe is a game-changer! My family devoured the entire batch in one sitting.

  • Issac Nader

    The gluten-free pretzels are a great alternative to traditional pretzels. I couldn't even tell the difference!

  • Cassandra Swaniawski

    Easy to make and incredibly addictive. This is my new go-to snack for parties and gatherings.

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