For a vegetarian option, omit the ground beef and add an extra can of beans or some diced sweet potatoes. Spice it up by adding a diced jalapeño or a pinch of cayenne pepper. Garnish with your favorite toppings: shredded cheese, sour cream, avocado, tortilla chips, chopped cilantro, or a squeeze of lime.
Busy Day Slow Cooker Taco Soup
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PREP TIME10 mins
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COOK TIME3 hrs 5 mins
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TOTAL TIME3 hrs 15 mins
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SERVING6 People
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VIEWS325
Transform your hectic weeknights with this incredibly simple yet deeply satisfying Slow Cooker Taco Soup. A symphony of Southwestern flavors, this family-friendly recipe practically cooks itself, leaving you with more time to savor life's moments.
Ingridients
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Nutrition
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Carbohydrate42 g
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Cholesterol47 mg
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Fiber9 g
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Protein22 g
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Saturated Fat4 g
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Sodium1403 mg
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Sugar6 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 7 mins In a large skillet, heat over medium-high heat. Add ground beef and cook, breaking it up with a spoon, until browned and no longer pink, about 5-7 minutes. Drain off any excess grease. (5-7 minutes)
02 Step
Recipe View 2 mins Transfer the browned ground beef to the crock of a slow cooker. Add the chopped tomatoes, kidney beans, pinto beans, corn, taco seasoning, and ranch dressing mix. Stir well to combine. (2 minutes)
03 Step
Recipe View 6 hrs Cover and cook on Low for at least 3 hours, or up to 6 hours for even more developed flavor. (3-6 hours)
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Jailyn Buckridge
Feb 5, 2024This soup is a lifesaver on busy weeknights! My kids love it, and I love how easy it is to prepare.
Marcelle Walker
Jul 8, 2023I added a can of diced tomatoes with green chilies for extra flavor and a little kick. It was delicious!
Anika Toy
Jun 30, 2023I've made this recipe several times, and it's always a hit. I like to top it with a dollop of Greek yogurt instead of sour cream for a healthier option.