Bou's Chicken

Whole Chicken

Bou's Chicken

Bou's Chicken
  • PREP TIME
    15 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    4 People
  • VIEWS
    687

A nostalgic and comforting dish, reminiscent of childhood suppers. This chicken, bathed in a tangy-sweet glaze, creates a delightful harmony of flavors that's simply irresistible. The luscious sauce begs to be spooned over creamy mashed potatoes or fluffy rice.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    30 g
  • Cholesterol
    255 mg
  • Fiber
    1 g
  • Protein
    66 g
  • Saturated Fat
    15 g
  • Sodium
    1986 mg
  • Sugar
    27 g
  • Fat
    52 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a medium pot with a lid, whisk together the mustard, sugar, soy sauce, white vinegar, ketchup, and water in the order listed. (2 minutes)

Image Step 02
02 Step

Recipe View Bring the sauce to a boil over medium-high heat, stirring occasionally to prevent sticking. (5 minutes)

Image Step 03
03 Step

Recipe View Add the chicken pieces to the pot, nestling them into the sauce. Reduce the heat to low, ensuring a gentle simmer.

Image Step 04
04 Step

Recipe View Place the lid slightly ajar on the pot to allow steam to escape. Simmer for approximately 45 minutes, or until the chicken is cooked through, the juices run clear when pierced with a fork, and the internal temperature reaches 165°F (74°C).

For a richer flavor, consider marinating the chicken in the sauce for at least 30 minutes before cooking.
Adjust the sugar to your liking. If you prefer a less sweet sauce, start with 2 tablespoons and add more as needed.
Boneless, skinless chicken thighs can be substituted for the whole chicken. Reduce the simmering time accordingly.
Serve with a sprinkle of fresh parsley or chopped green onions for a pop of color and freshness.

Fern Jakubowski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 229 Ratings)
Total Reviews: (3)

  • Suzanne Jaskolski

    Jan 11, 2025

    A great weeknight meal. I added a little bit of garlic powder to the sauce for extra flavor.

  • Forest Wolf

    Sep 21, 2024

    This recipe is a total winner! My family devoured it. The sauce is amazing!

  • Jarrett Johnston

    Sep 21, 2022

    So easy to make and the flavor is fantastic. I used chicken thighs and it turned out perfectly.

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