Blueberry Vodka Martinis

Recipe View 15 mins **Infusing the Blueberry Vodka (Prep time: 5 minutes, Infusion time: 2 weeks):** Pour approximately 1/3 of the vodka from the bottle into a clean container and set aside. Gently score each blueberry with a small knife. This helps release their flavor. Place the scored blueberries into the vodka bottle. Carefully fill the bottle with the reserved vodka, leaving a small space at the top. Top off the bottle with the raspberry liqueur. Seal tightly and store in a cool, dark place for 2 weeks, gently shaking the bottle every few days.

Recipe View 32 mins **Crafting the Martini (Prep time: 2 minutes, Shake time: 30 seconds):** Once the vodka is infused, fill a cocktail shaker with ice. Add 2 parts blueberry vodka, 1 part raspberry liqueur, and a generous dash of fresh lime juice to the shaker. Close the shaker tightly and shake vigorously until well-chilled. Strain into a chilled martini glass or coupe. Garnish with a delicate twist of lime zest.