For a spicier kick, add a finely diced jalapeño pepper. If fresh corn is available, grill the kernels for added sweetness and smoky flavor. Adjust the amount of cilantro to your personal preference. Serve with tortilla chips, as a topping for grilled chicken or fish, or as a side dish to your favorite Mexican meals.
Dion Keeling
May 19, 2025My family loves this salsa! I make it every week.
Clifford Cummerata
Jan 27, 2025Super easy and quick to make. Great for a last-minute appetizer.
Rodrigo Schaden
Dec 18, 2023I found it a bit too spicy with both cans of diced tomatoes with green chilies, so I used only one can and it was perfect for my taste.
Rossie Muller
Sep 15, 2023I used fresh corn off the cob and it was amazing!
Georgianna Miller
Sep 2, 2023I like to add a can of drained pinto beans for extra heartiness.
Delpha Christiansen
May 25, 2023This salsa is a hit at every party! So easy and delicious.
Ryan Ratke
Nov 10, 2022I added a bit of cumin and it gave it a nice earthy flavor.
Patricia Dickens
Oct 11, 2022The lime juice really brightens up the whole dish. Thanks for the recipe!