For an extra layer of flavor, try adding a can of diced tomatoes and green chilies (Rotel) along with the salsa. If you prefer a spicier dip, use a hot salsa or add a pinch of cayenne pepper. To make this dip vegetarian, substitute the ground pork sausage with plant-based sausage crumbles or an additional can of black beans.
Alex Macejkovic
Apr 19, 2025So easy to make and perfect for a crowd. I especially appreciated that I could make it ahead of time.
Jerad Schoen
Oct 22, 2024I added a can of Rotel as suggested and it was delicious! Will definitely make again.
Rosalyn Kuhn
May 23, 2024This dip was a huge hit at our Super Bowl party! Everyone loved the cheesy flavor and the kick from the salsa.