For an extra layer of flavor, consider adding a splash of sesame oil to the dressing. Toasted sesame seeds also make a wonderful garnish. If you prefer a sweeter dressing, adjust the amount of sugar to your liking. This salad is best served fresh to maintain its crunchy texture. If preparing in advance, store the dressing separately and toss just before serving.
Best Ramen Noodle Salad
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME55 mins
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SERVING6 People
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VIEWS235
Elevate your BBQ with this delightfully crunchy and refreshing Ramen Noodle Salad. A perfect balance of savory, sweet, and nutty, it's a guaranteed crowd-pleaser and a family favorite reimagined.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol6 mg
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Fiber4 g
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Protein10 g
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Saturated Fat4 g
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Sodium324 mg
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Sugar4 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Spread ramen noodles, sunflower seeds, and almonds evenly onto a baking sheet in a single layer. (2 minutes)
03 Step
Recipe View Bake the noodle mixture in the preheated oven until golden brown and fragrant, approximately 10 to 15 minutes. Watch carefully to prevent burning. (10-15 minutes)
04 Step
Recipe View Remove from oven and set aside to cool completely to room temperature. (20 minutes)
05 Step
Recipe View In a large bowl, combine the coleslaw mix and chopped green onions. (3 minutes)
06 Step
Recipe View Gently sprinkle the cooled noodle mixture over the coleslaw and green onion mixture. (2 minutes)
07 Step
Recipe View To prepare the dressing: In a separate bowl, whisk together the extra virgin olive oil, reserved ramen seasoning packets, white vinegar, granulated sugar, and freshly ground black pepper until thoroughly combined and emulsified. (5 minutes)
08 Step
Recipe View Pour the dressing over the noodle and coleslaw mixture. Toss gently but thoroughly to ensure all ingredients are evenly coated. (3 minutes)
09 Step
Recipe View Serve immediately for maximum crunch, or chill for later enjoyment. (2 minutes)
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RECIPE REVIEWS
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Please Rate
Myra Champlin
Apr 26, 2025I've made this salad countless times! It's always a hit at potlucks.
Joshuah Kunze
Mar 19, 2025The dressing is so simple yet so flavorful.
Luciano Leffler
Sep 25, 2024This recipe is a lifesaver when I need a quick and easy side dish.
Maye Cummings
Sep 6, 2024I let it sit overnight and the noodles got a little soggy. I recommend dressing it right before serving.
Lily Corwin
Jun 21, 2024The toasting of the noodles adds such a great texture.
Rebeca Connelly
May 27, 2024I added some sesame seeds for extra crunch and nutty flavor.
Dedrick Gislason
Mar 15, 2024My kids love this salad, even the ones who don't usually eat coleslaw!