Beef-Wrapped Enoki Mushroom

Stuffed

Beef-Wrapped Enoki Mushroom

Beef-Wrapped Enoki Mushroom
  • PREP TIME
    15 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    35 mins
  • SERVING
    10 People
  • VIEWS
    10

Savor the umami of tender enoki mushrooms embraced by savory roast beef, pan-seared to golden perfection. A quick, elegant appetizer or light meal that's sure to impress.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    29 mg
  • Fiber
    1 g
  • Protein
    12 g
  • Saturated Fat
    1 g
  • Sodium
    595 mg
  • Sugar
    0 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
10 mins

Prepare the Enoki Bundles: Lay roast beef slices flat on a clean work surface. Divide the enoki mushrooms evenly among the slices, placing them in the center of each. Neatly wrap the roast beef around the mushrooms, creating small bundles. (Prep time: 10 minutes)

02

Step
2 mins

Sear to Perfection: Melt the butter in a skillet over medium-low heat. Carefully place the beef-wrapped mushrooms in the skillet, ensuring they aren't overcrowded. Season with sea salt and freshly ground black pepper. (Prep time: 2 minutes)

03

Step
20 mins

Cook Evenly: Cook the bundles for approximately 10 minutes on each side, or until the roast beef is heated through and develops a beautiful golden-brown crust. Monitor the heat to prevent burning. (Cook time: 20 minutes)

For enhanced flavor, consider adding a splash of soy sauce or a drizzle of sesame oil to the skillet during the last few minutes of cooking.
Serve immediately for the best texture and taste. These are delicious on their own or with a side of steamed rice.
Feel free to experiment with other types of thinly sliced meat, such as prosciutto or even chicken.

Jaquelin Ondricka

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (3)

  • Dahlia Bauch

    Jun 30, 2025

    My kids loved this! A great way to get them to eat mushrooms.

  • Rickie Walter

    Jun 24, 2025

    I added a little garlic powder to the beef before wrapping, and it gave it an extra layer of flavor. Thanks for the great recipe!

  • Stefanie Hagenes

    Jun 23, 2025

    This recipe was incredibly easy to follow, and the beef-wrapped enoki mushrooms were a hit at my dinner party!

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