Banana Cream Pie Made Easy
Indulge in this luscious banana cream pie, a symphony of creamy textures and intense banana essence, promising a delightful dessert experience.
Nutrition
-
Carbohydrate
46 g
-
Cholesterol
143 mg
-
Fiber
2 g
-
Protein
4 g
-
Saturated Fat
26 g
-
Sodium
518 mg
-
Sugar
24 g
-
Fat
47 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
3 mins
In a mixing bowl, whip 3 cups of heavy cream on low speed until it begins to thicken. (Approximately 3 minutes)
02 Step
Recipe View
4 mins
Add crushed ice and continue whipping for another 4 minutes. Increase the speed and gradually incorporate the vanilla and banana pudding mixes. Whip until fully blended and the mixture noticeably thickens.
03 Step
Recipe View
3 mins
Increase the speed to high and beat until stiff peaks form. (Approximately 2-3 minutes)
04 Step
Recipe View
1 mins
Arrange a layer of banana slices on the bottom of the baked pie crust and halfway up the sides.
05 Step
Recipe View
1 mins
Carefully cover the bananas with half of the cream mixture, then layer the remaining banana slices on top.
06 Step
Recipe View
1 mins
Finish by topping with the remaining cream mixture, ensuring an even distribution.
07 Step
Recipe View
2 mins
In a separate small bowl, whip the remaining 1 cup of cream until stiff peaks form. (Approximately 2 minutes)
08 Step
Recipe View
2 mins
Using a pastry bag, elegantly pipe the whipped cream on top of the pie until it is completely covered.
09 Step
Recipe View
1 hrs
Refrigerate the pie for at least 1 hour before serving to allow the flavors to meld and the pie to set properly.
For an enhanced flavor, consider using ripe but firm bananas.
Ensure the pie shell is completely cooled before adding the filling to prevent it from becoming soggy.
If you prefer a less sweet pie, reduce the amount of pudding mix slightly.
Garnish with shaved chocolate or toasted coconut flakes for an elegant finishing touch.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 161 Ratings)
Total Reviews: (4)
Lilly Hansen
Aug 7, 2024This recipe was so easy to follow, and the pie turned out amazing! My family loved it!
Johnnie Jacobs
May 29, 2024I didn't have banana pudding mix, so I used more vanilla and added a few drops of banana extract. Worked great!
Nya Johnson
Sep 30, 2023I added a layer of caramel sauce before the bananas, and it was a game changer! Highly recommend trying it!
Hank Friesen
Jun 7, 2023The banana flavor was perfect, not too artificial tasting. Will definitely make this again!