For an extra layer of flavor, consider browning the sausage with a splash of dry red wine. Feel free to experiment with different types of Italian cheeses, such as provolone or mozzarella, for a unique twist. To prevent the pasta from drying out during baking, ensure the dish is tightly covered with aluminum foil. This baked ziti is even more delicious the next day, making it perfect for meal prepping or leftovers.
Baked Ziti with Sausage
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PREP TIME20 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS3.2K
Indulge in the ultimate comfort food with this Baked Ziti, a symphony of flavors and textures that will have everyone asking for seconds. Featuring al dente ziti pasta, savory Italian sausage, and a creamy ricotta blend, all enveloped in a rich tomato sauce and blanketed with a generous layer of melted Italian cheeses. A guaranteed crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate69 g
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Cholesterol86 mg
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Fiber6 g
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Protein31 g
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Saturated Fat12 g
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Sodium1485 mg
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Sugar15 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. (5 minutes)
02 Step
Recipe View Bring a large pot of lightly salted water to a rolling boil over high heat. Stir in ziti and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through but still firm to the bite, about 8 minutes. Drain well. (15 minutes)
03 Step
Recipe View While pasta is cooking, heat a large skillet over medium heat. Add sausage; cook and stir until brown, about 10 minutes. Drain sausage and set aside. (10 minutes)
04 Step
Recipe View Stir together ricotta, onion, egg, garlic, and oregano in a large bowl until well combined. Stir in pasta, sausage, salt, pepper, and half a jar of spaghetti sauce; mix well. (5 minutes)
05 Step
Recipe View Cover the bottom of the prepared baking dish with 1/3 of a full jar of spaghetti sauce. Layer with 1/2 of the pasta mixture, 1/2 of the remaining spaghetti sauce, and 1/2 of the shredded cheese. Repeat layers once more using remaining pasta, sauce, and cheese. Sprinkle basil over top and cover the dish tightly with aluminum foil. (10 minutes)
06 Step
Recipe View Bake in the preheated oven until heated through, about 20 minutes. Uncover; return to the oven and bake until cheese is melted, 5 to 10 more minutes. (30 minutes)
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Brenden Kovacek
Mar 5, 2025This recipe is amazing! My family devoured it.
Ottis Kuphal
Nov 21, 2024I added a pinch of red pepper flakes for a little kick.
Emmet Shields
Feb 9, 2024My go-to baked ziti recipe from now on!
Wilfredo Hettinger
May 30, 2023I made it exactly as written and it came out perfect.
Aimee Bechtelar
Mar 28, 2023Such a simple but satisfying meal.
Giles Weissnat
Jul 10, 2022I used ground beef instead of sausage and it was still delicious!
Carrie Prohaska
May 28, 2022So easy to make and perfect for a weeknight dinner.
Simeon Stehr
Aug 7, 2021This is the best baked ziti I've ever had!
Ludwig Buckridge
Aug 3, 2021I doubled the recipe for a potluck and it was a hit!