For an extra layer of flavor, consider adding a pinch of red pepper flakes or a finely minced jalapeño for a touch of heat. If you don't have fresh lime juice, bottled lime juice can be used as a substitute, but the flavor won't be quite as bright. To prevent the avocado from browning, toss it with a little lime juice immediately after dicing. This salad is best served chilled. If you're making it ahead of time, wait to add the avocado until just before serving to prevent it from becoming mushy. Consider serving with tortilla chips or toasted baguette slices.
Abbie Okon
Jun 24, 2025I appreciate that it's so quick to prepare, perfect for a busy weeknight.
Major Wolf
Feb 7, 2025I love the combination of avocado and lime. It's the perfect summer salad.
Cleora West
Jan 24, 2025I added some jalapeño for extra heat, and it was delicious!
Vincent Lehner
Jan 8, 2025Such a great alternative to traditional lettuce-based salads.
Dolores Gerhold
Jun 7, 2024This salad is so refreshing and easy to make! It's a hit at every barbecue.
Hillary Dach
Feb 9, 2024I used different colored bell peppers for a beautiful presentation.
Juliana Bayer
Feb 2, 2024My family loves this recipe! It's become a staple in our house.
Camille Hoeger
Jan 6, 2024The flavors are so vibrant and fresh. I'll definitely be making this again.
Bettie Goyette
Jan 1, 2024This recipe is a keeper!