For optimal results, use high-quality, well-marbled short ribs. Adjust the amount of salt according to your preference, but don't be afraid to be generous – it's crucial for the dish's signature flavor. Serve immediately with a side of chimichurri sauce or a simple salad for a complete Argentinian-inspired meal.
Jonas Kovacek
Apr 27, 2025I was skeptical about the amount of salt, but it turned out amazing! The crust was perfect.
Mertie Rolfson
Feb 7, 2025So easy and delicious! I've made this several times and it's always a hit.
Madonna Damore
Nov 11, 2024The lime juice really brightens up the dish. Don't skip it!