For a deeper flavor, consider adding a sprig of fresh rosemary or thyme to the turkey cavity along with the apples. Ensure the turkey is fully thawed before cooking for even cooking. If the turkey skin starts to brown too quickly, tent it loosely with foil during the baking process. Let the turkey rest for at least 20 minutes before carving to allow the juices to redistribute, resulting in a more tender and flavorful bird.
Apple-Stuffed Turkey
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PREP TIME30 mins
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COOK TIME2 hrs 30 mins
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TOTAL TIME3 hrs
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SERVING15 People
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VIEWS15
Elevate your holiday feast with this aromatic Apple-Stuffed Turkey. Crisp apples infuse the turkey with a subtle sweetness and moisture, creating a succulent and unforgettable centerpiece. No basting required!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Cholesterol212 mg
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Fiber5 g
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Protein73 g
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Saturated Fat8 g
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Sodium177 mg
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Sugar21 g
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Fat29 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 375 degrees F (190 degrees C). (10 minutes)
02
StepUnbind turkey legs, if necessary; pat turkey dry with paper towels. Place turkey into a roasting pan with a lid; rub oil inside and outside turkey. (10 minutes)
03
StepStuff body and neck cavity with apple quarters; arrange whole apples around turkey in the roasting pan. Scatter any extra apple quarters into the pan. Cover the roasting pan. (15 minutes)
04
StepBake in the preheated oven until the skin is brown and the meat begins to separate from the legs, 2 1/2 to 3 hours. Remove the lid during the last 20 minutes of baking to further brown the skin. An instant-read thermometer inserted into the thickest part of the breast should read at least 165 degrees F (74 degrees C). (150-180 minutes)
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RECIPE REVIEWS
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Gordon Hodkiewicz
Jun 26, 2025I’ve always struggled with turkey but this recipe was so easy to follow and the results were fantastic!
Kattie Crist
Jun 25, 2025Simple, delicious, and stress-free. What more could you ask for?
Cory Kutch
Jun 10, 2025My family loved this turkey! It's become our new holiday tradition.
Jacey Gutkowski
Jun 8, 2025The apples caramelized beautifully and added a subtle sweetness to the turkey.
Brandyn Wunsch
Jun 6, 2025Make sure to thaw the turkey completely! I didn’t the first time and it took ages to cook through.
Onie Conn
Jun 2, 2025I used a meat thermometer and it came out perfect. Highly recommend!
Lora Bogisich
May 26, 2025The apples kept the turkey so moist!
Felicita Kulas
May 24, 2025This recipe was a lifesaver! So easy and the turkey was incredibly moist.
Solon Ryan
May 24, 2025I added some cinnamon sticks to the pan for extra aroma. It was a hit!