For a richer flavor, try using whole milk or buttermilk. Add a sprinkle of cinnamon or nutmeg to the batter for a warm, spiced flavor. Fresh or dried herbs like rosemary or thyme can add a savory dimension. Mix about a tablespoon into the dry ingredients. Serve warm with a dollop of honey butter or a drizzle of maple syrup.
Clementina Kreiger
Jun 17, 2025So much better than store-bought cornbread!
Betsy Russel
May 14, 2025I’ve made this several times and it’s always a hit!
Maybell Bogisich
May 8, 2025I added a little honey to mine, and it was delicious!
Rashawn Carter
Apr 3, 2025This is the best cornbread recipe I've ever tried!
Madaline Kozey
Mar 16, 2025My family loved this cornbread! It's a new favorite.
Lillian Gleichner
Jan 14, 2025The herbs add such a nice touch to the flavor.
Kenyon Gislason
Jan 5, 2025This recipe is so easy to follow, and the cornbread turns out perfectly every time!
Jewell Champlin
Oct 7, 2024The applesauce makes the cornbread so moist and flavorful.
Holden Howe
Oct 7, 2024I used buttermilk instead of skim milk, and it was amazing!