Soaking the potato slices is crucial for removing excess starch, resulting in crispier chips. Don't overcrowd the air fryer basket! Cook in batches to ensure even cooking and maximum crispness. Experiment with different seasonings! Ranch seasoning, truffle salt, garlic salt, or even a sprinkle of chili powder can add exciting flavor variations.
Air Fryer Potato Chips
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME55 mins
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SERVING4 People
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VIEWS42
Craving the satisfying crunch of potato chips without the guilt? This air fryer version delivers all the salty, crispy goodness of traditional chips, but with significantly less fat. Customize your chips with your favorite seasonings for a truly personalized snack!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Fiber2 g
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Protein2 g
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Sodium581 mg
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Sugar1 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
0 mins
Set a mandoline on the thinnest level and carefully cut potato into thin slices.
02
Step
15 mins
Add sliced potatoes to a bowl of water and soak for 15 minutes. Pour out water, cover potatoes with fresh water, and soak for an additional 15 minutes.
03
Step
10 mins
Meanwhile, preheat the air fryer to 400 degrees F (200 degrees C) for 10 minutes. Spray the air fryer basket with cooking spray.
04
Step
0 mins
Remove potatoes from the water and dry thoroughly. Sprinkle with smoked Cheddar salt and transfer to the air fryer basket, making sure not to overcrowd it. Spray the potatoes with cooking spray.
05
Step
15 mins
Air fry potatoes for 8 minutes. Open air fryer and shake potatoes. Cook until potatoes are golden brown, about 7 minutes more. Check to make sure they are not cooking faster and starting to burn.
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RECIPE REVIEWS
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Please Rate
Beatrice West
Apr 6, 2025My air fryer runs hot, so I had to reduce the cooking time a bit.
Benton Cruickshank
Mar 29, 2025These chips are surprisingly good! So much better than store-bought.
Seamus Weissnat
Jan 18, 2025The soaking step is key – don't skip it!
Eugenia Kreiger
Jan 9, 2025My kids love these! Such a healthy snack option.
Josiah Pollich
Dec 10, 2024I used truffle salt and they were amazing!