For a richer flavor, try using garlic powder instead of onion powder. To achieve the best results, toast the slices in a skillet with butter or in a toaster oven for a crispy texture. Feel free to add your favorite herbs or spices to customize the flavor profile. Consider adding a pinch of red pepper flakes for a hint of spice.
90-Second Breakfast Keto Bread
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING1 People
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VIEWS28
Craving a quick and satisfying keto-friendly bread? This microwave marvel comes together in just 90 seconds! Perfect as a base for breakfast sandwiches or a speedy snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Cholesterol225 mg
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Fiber3 g
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Protein14 g
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Saturated Fat12 g
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Sodium326 mg
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Sugar1 g
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Fat31 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
25 mins
Melt the butter: Microwave butter in a 4-inch ramekin on high until melted, about 25 seconds. Use a pot holder to carefully remove from the microwave.
02
Step
0 mins
Combine the ingredients: Stir in almond flour, Cheddar cheese, onion powder, and baking powder until well combined. Incorporate the egg until the batter is smooth.
03
Step
1 hrs 30 mins
Microwave: Microwave on high until the bread is set, approximately 90 seconds. Remove from the microwave and let stand for 1 minute.
04
Step
1 mins
Slice and serve: Run a butter knife around the edges of the ramekin. Invert the bread onto a plate and cut horizontally to create two slices.
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RECIPE REVIEWS
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Please Rate
Lois Huels
Jun 24, 2025My bread came out a little rubbery. Any suggestions?
Micheal Mayer
Jun 15, 2025This recipe saved my mornings! So quick and easy.
Cristopher Green
Apr 20, 2025Great base recipe! I added some everything bagel seasoning.
Makenna Fisher
Apr 8, 2025I added a pinch of garlic powder and it was amazing!
Jeremy Jacobs
Mar 1, 2025Perfect for a quick keto breakfast sandwich.