20 Second Salad

No Mayo

20 Second Salad

20 Second Salad
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    25 mins
  • SERVING
    20 People
  • VIEWS
    45

A vibrant and refreshing 'no-mayo' slaw, perfect for picnics and potlucks. This slaw features a delightful crunch from peanuts and sunflower seeds, all tossed in a tangy-sweet dressing.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    4 mg
  • Fiber
    3 g
  • Protein
    4 g
  • Saturated Fat
    2 g
  • Sodium
    218 mg
  • Sugar
    7 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium bowl, whisk together the vegetable oil, sugar, vinegar, grated onion, dry mustard powder, and salt until the sugar is fully dissolved. (Estimated time: 2 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a large salad bowl, combine the coleslaw mix, thawed green peas, dry-roasted peanuts, and poppy seeds. Toss gently to ensure even distribution. (Estimated time: 3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Pour the dressing over the coleslaw mixture and stir thoroughly to coat all ingredients. (Estimated time: 2 minutes)

Image Step 04
04 Step

Recipe View 10 mins Allow the salad to stand for at least 10 minutes before serving to allow the flavors to meld. (Estimated time: 10 minutes)

For an extra layer of flavor, try toasting the poppy seeds lightly before adding them to the salad.
If you prefer a sweeter slaw, add an extra tablespoon of sugar to the dressing.
To avoid a soggy salad, do not add the dressing until just before serving.
Honey-roasted peanuts or sunflower seeds add a fantastic, slightly sweet crunch.

Garett Johns

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 15 Ratings)
Total Reviews: (4)

  • Lucius Hills

    May 10, 2025

    This recipe is a lifesaver for potlucks! Everyone always asks for the recipe.

  • Verlie Conn

    Apr 29, 2025

    Easy to make and everyone loves it. I've made it so many times.

  • Kendall Beckermayer

    Jan 26, 2025

    I love the no-mayo dressing. It's so much lighter and healthier than traditional coleslaw.

  • Anthony Homenick

    Dec 24, 2024

    The honey-roasted peanuts make all the difference! Such a delicious twist on a classic.

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