Embark on a culinary journey to Korea with Bulgogi, a symphony of flavors where tender, thinly sliced steak dances in a sweet and savory embrace of soy, sesame, and garlic. This dish is perfect for grilling and bringing a touch of Korean BBQ magic to your table. For an extra kick, serve Bulgogi in crisp lettuce cups with fluffy rice and a fiery dollop of gochujang.