Miguel Beier

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Apricot Jam Cake

5 / 5 ( 4 Ratings)

Indulge in the sweet and tangy embrace of Apricot Jam Cake, a delightful confection where the luscious flavor of apricot preserves melds seamlessly into a tender, moist crumb. This cake is a symphony of textures and tastes, perfect for a teatime treat or a special occasion dessert.

Pork Sinigang

4.5 / 5 ( 32 Ratings)

Experience the vibrant and comforting flavors of Pork Sinigang, a beloved Filipino sour soup. Tender pork is simmered in a tangy tamarind broth, enriched with aromatic vegetables for a truly satisfying and authentic culinary journey.

Orange Gelatin Salad

4.6 / 5 ( 154 Ratings)

A refreshing twist on a classic, this Orange Gelatin Salad combines the bright citrus notes of mandarin oranges and pineapple with the creamy tang of cottage cheese and the airy lightness of whipped topping. It's a delightful dance of textures and flavors that's both comforting and invigorating.

Easy Spelt Bread

4.6 / 5 ( 163 Ratings)

Embrace the wholesome goodness of homemade bread without the wait! This easy-to-make spelt bread, crafted with nutritious spelt flour and requiring no yeast, offers a delightful shortcut to freshly baked goodness. A sprinkle of sesame seeds adds a nutty crunch to every slice.

Mom's Country White Gravy

4.3 / 5 ( 1.0K Ratings)

A creamy, comforting classic, this Country White Gravy elevates simple meals with its rich, savory flavor. The secret? A perfectly browned roux infused with bacon fat, creating a luscious base for a velvety smooth gravy that's irresistible over biscuits, potatoes, or fried chicken.